Are you Toasted yet?
Invercargill has always had a hole in the market for bagels. And now that hole is filled. At Toasted, we bake fresh, homemade bagels and rolls from hand-picked ingredients every day. No weird chemicals. No preservatives. No added sugar. All delicious.
Get Toasted in the morning or afternoon because we’re open from 7.30AM-2.30PM on weekdays, 9AM-2.30PM on Saturday and Sunday 10am-2.30pm. Taste the heat from our toasted bagels or go the authentic NY way and eat it cool. Or have both. We won’t judge you.
Stop in on a whim or use our app to meticulously plan out your order ahead of time and come in right at pickup time. Then add a drink like our signature coffee and eat in-store or on the go.
Try us once, and you’ll want to get Toasted every day. And that’s perfectly fine to us.
Bagels
The Basic
Buttered Bagel with your choice of: Jam, Marmite, Peanut butter, or Plain Cream Cheese
Oh Mitey
Marmite with grilled cheese
Breaky Bagel
Bacon, fried egg, hash brown & bbq sauce
Pickle Chick
Crumbed chicken, slaw, gherkin and sriracha mayo
Lord of the Ring
Beef Pattie, Bacon, onion rings, lettuce, bbq sauce and aioli
Unbeetable
Halloumi, beetroot relish and spinach
Eggs Bene
Fried egg, spinach, hollandaise
either bacon, salmon or halloumi
The Basic Cream Cheese
Bagel with a choice of cream cheese from the Cream Cheese Menu
Plonked
Smoked Salmon on cream cheese, topped with red onion and capers (4 bits of salmon)
Bagel Buttie
Bacon and HP sauce
Holey Guacamole
Indonesian chicken, Guacamole with onion lettuce & aioli
Cran De-Clucks
Smoked chicken, spinach, cranberry and cheese melt
Squealer
Bbq sticky pulled pork, apple slaw and coriander
Holey Cow
Beef patty, lettuce, tasty cheese, egg, tomato topped with Tomato relish
Hammered
Ham bagel, cheese, lettuce and corn relish
Make’n’Bacon
Toasted's signature BLAT - Bacon, lettuce, avocado, and tomato.
Veged out
Vegan option available
Teriyaki jackfruit, apple slaw and avocado
Basil Me
Vegan option available
Tomato, basil, cream cheese with a lemon dill dressing
French Toasted
Bacon, Banana, Maple syrup and Whipped cream
Smashed
Avocado smashed with fetta
choice of
bacon and tomato
salmon
Vegetarian
Vegan
Gluten free
Dairy free
Cream cheese
Selection of house made cream cheeses
Dill Pickle relish
Blueberry or Berry
Sun Dried Tomato with Dill
Jalapeno
Nutella
Lemon Curd
Cinnamon
Street rolls
Prawnster Vegan, Gluten free option available
Lemon Prawns (mild)
Porker Vegan, Gluten free option available
Korean Pulled pork
Shank-ewe Vegan, Gluten free option available
pulled lamb rendang
The clucker Vegan, Gluten free option available
Indonesian style chicken (Mild)
Hot chick Vegan, Gluten free option available
Crispy chicken, gherkin and sriracha mayo
The Imposter Vegan, Gluten free option available
Teriyaki pulled jackfruit (mild)
Sweet
Sweet buns
Nutella, cream cheese and MnMs
The Nutter
Peanut butter, banana and honey
Gimme Smore
Nutella cream cheese, toasted marshmallows, malt crumb
Banoffe
Caramel cream cheese, banana,
caramel, cream and grated dark chocolate
Patagonia Ice Cream
A selection of 20 exciting flavors from Queenstown
Get Toasted every day—The responsible way.
We noticed something shocking when we were roaming the streets of Invercargill for food. There are dozens of places to get mince pies and cheese rolls. Only a few places with bagels, and none that are made the authentic NY way. No thanks.
There was a big hole in the market for fresh-made bagels and rolls, and at Toasted, we’ve filled it. With bagels. And rolls. Using top-quality ingredients, our bagels and street rolls are handmade and baked fresh daily. When you’re Toasted, your taste receptors are on overdrive, a collision of freshness and deliciousness.
Try us once, and you’ll want to get Toasted in Invercargill every single day.